Banner advertisements by bbqads.com

Smoked Chicken Livers


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Kvillebbq'r on February 08, 2011 at 17:21:33:

Anyone out there smoke chicken livers? If so, how did you prep them and at what cooking temps did you use?

Thanks.....


Follow Ups:



Ceramic BBQ Forum Home Page

Source:
CPE-72-135-51-171.wi.res.rr.com
72.135.51.171
Mozilla/4.0 (compatible; MSIE 8.0; Windows NT 5.1; Trident/4.0; GTB6.6)


Google
 
Web rbjb.com
grillforum.com
The BBQ Forum
Post a Followup

If this post is blatant spam, click this link to report it to the moderator
and or post a reply to this message below.

Name:
E-Mail: Not a good idea.

Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL:
Optional Sound URL:

Please Click Just Once! >>>

When the button "depresses" your post is on its way, however the Web may be slow at times.


[ Follow Ups ] [ Post Followup ] [ FAQ ]